Saturday, October 12, 2013

Meal Plan

S: cheese danish because there was this awesome sale at the breadstore (B), clean out the fridge (D)
M: yogurt (B), cajun bean soup and corn bread (D)
T: waffles (B) king ranch chicken casserole because I needed a creative way to use up two opened packages of taco shells (D)
W: egg sandwiches (B), bean and cheese quesadillas (D)
T: yogurt and muffins (B), beef teriyaki (D)
F: pumpkin baked oatmeal (B), tuna macaroni salad and deviled eggs (D)
S: bacon, eggs, and toast (B), pizza night (D)

Snacks for the week will be yogurt, all things pumpkin, fruit, string cheese. I'm taking a break from planning lunches since I'm finding I really need to keep them open for using up leftovers.

No comments: